The Seabuckthorn Blog

  • Apple Cider & Seabuckthorn Vinegar: How to Use It + 4 Easy Recipes

    What happens when familiar apple cider vinegar meets the bright, tart flavour of Canadian-grown seabuckthorn?  Discover what makes this raw, fruit-forward vinegar different, along with simple ways and recipes to use it.

  • Freeze-Dried Seabuckthorn Powder: What It Is and How to Use It

    What is freeze-dried seabuckthorn powder, and what can you do with it? Discover this vividly orange, intensely tart whole-berry powder grown on our Saskatchewan family farm.

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